• What’s Cooking: Hainanese Chicken

    The Hainanese Chicken Rice is originally a Chinese dish from the Hainan province, it was made of a whole chicken simmered in chicken or pork stock that they reuse multiple times, adding water…

  • 3 Sauces for Hainanese Chicken Rice

    In this week’s What’s Cooking Series, I made some real mean Hainanese Chicken Rice. Something I rarely cook since it takes a bit of work compared to the usual stir fry. For a more restaurant-feel…

  • Dimsum Overload at Wai Ying Fast Food

    A few weeks ago hubby decided to give me the “Grand Manila Tour” and  showed me around Intramuros and Fort Santiago for my mommy’s-day-out. In the spirit of immersing ourselves in the feel…

  • My Yummy Adventure at YUMMYEats!

    An ingenious culinary adventure! That’s how I would describe YUMMYeats, the first ever cooking and eating fair by YUMMY Magazine, held last Saturday, May 21 at the NBC Tent at The Fort. The…

  • Manila Mommy Lost in Manila

    I am a certified Manila  mommy, born and raised in the metro but for some reason I get lost in Manila. If  by some bad luck I get left in the middle of Divisoria or…

  • I’m a MOMCenter Blog Partner!

    MomCenter is a community for Filipino moms where we can share our experiences, seek practical advice from other moms and win lots of prizes simply by doing what we love! Taking photos of…

  • ‘Tsek’ for Exclusive Breastfeeding

    Mommy bloggers with ASEC Paulyn Jean Rosell-Ubial of the Department of Health and Dr. Anthony Calibo, Supervising Officer of Essential Newborn Care, Family Health Office (DOH) and Vicki Pastoriza and her team from…

  • Must See Event: YummyEATS

    As I said before I am a crazy Yummy magazine reader, foodie, chef-wanna-be, and I’d be nuts if I let May 21, 2011 pass by without attending YummyEATS. It is the biggest food…